PrismafoodXL Series Refractory Stone Gas Pizza Oven EGXX

2,410.00ex VAT

The Prismafood gas pizza oven is an excellent instrument to increase your daily production performance output and is available in 5 versions to choose from

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Description

The Prismafood XL series gas pizza oven guarantees the best baking results thanks to its excellent characteristics. The cooking surface is also in refractory stones. Transport yourself to the Centro Storico district of Naples with the authentic taste of the pizzas from the Prisma superior Ovens. Its power ensures optimum baking performance. Built entirely from stainless steel, it facilitates product baking and browning and can be adapted to suit every working method.

This version also offers the advantage of a large size glass door to enable maximum visibility inside. It is excellent value for money if you want to open a pizzeria or expand your business.
  • Temperature range: 0°C ~ 450°C
  • Power: 16/18/23/31 kW depending upon the model chosen
  • Cooking surface in refractory stones
  • Rock wool insulation
  • Gas consumption (Kg/h): 1209/1432/1933/2532 depending upon the model chosen
  • These ovens are stackable to increase production in a tight space
  • External dimensions: 1110/1470 mm Wide x 870/1180/1540 mm Deep x 540 mm High

The Prismafood gas pizza oven is available in 5 sizes to suit different production performance types such as production hours and energy consumption, and will be perfect for your kitchen as per your requirement

View Prismafood Gas Pizza Oven With Refractory Stone specs

Additional information

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Brand

Prismafood Solutions

Prismafood is a company in continuous development. Founded in 2006, it has become one of the leading European players in the professional equipment sector for pizzerias and restaurants. Thanks to the know-how of its staff, the company is highly competitive in the national and foreign markets, being able to offer its customers a complete assortment of exceptional quality and with avant-garde functional solutions.

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