Description
Fry delicious food accurately with this Opus twin-tank electric fryer with two independent fryer tanks for greater versatility. Boasting precise thermostatic control, the fryer is ideal for various busy commercial kitchens, whether it’s large pubs or a restaurant. Accurate thermostatic control up to 190°C for consistent results and safe operation. Hinged, lift-out element, with safety interlock for easy tank access and cleaning. Features two independently controlled fryer tanks for greater versatility. A gravity filtration accessory is available for all base models, however, the draining of oil is through the body. The Opus twin-tank electric fryer is supplied with front legs and rear castors for safety and stability.
- Total Power: 14/24 kW, 3-phase
- Temperature Range: 90°C to 190°C
- Twin tank twin Basket
- Filtration: Optional
- Product Output: Up to 56.2/84 kg chips per hour
- Oil tank capacity: 2 x 9.5/15 Litres
- Overall Dimensions: 800 mm Deep x 400/600 mm Wide x 1020 mm High
The Opus free-standing twin tank fryer is also available with single and twin pumped filtration units to choose from
400 mm Wide Tank Fryer:
Standard Fryer OE8105 specs Single Pumped Filtration OE8105/OP specs Twin Pumped Filtration Fryer OE8105/OP2 specs
600 mm Wide Tank Fryer:
Standard Fryer OE8113 specs Single Pumped Filtration OE8113OP specs Twin Pumped Filtration OE8113OP2 specs
Watch our blog on Opus Filtration Fryers How to Make Chef Choice Potato Chips
