Description
The DIM-30DE-2 ice cube maker & dispenser produces solid cubed ice. The freshly produced ice does not come in contact with light or air when
stored and therefore maintains the highest quality. Its ice is very well
suited for multiple environments including food and beverage, leisure, and healthcare.
The Hoshizaki Ice Cube Maker & Dispenser produces properly cubed ice that will not melt as fast as the more conventional ice makers. With a simple push-button dispenser system, this machine is perfect for self-service scenarios like canteens, hospital wards, & hotel lobbies.
Hoshizaki offers an extended 2-year warranty on all of its products so you can be assured of the highest quality of components and reliability.
- Production Capacity is 42 kg per every 24 Hours at an ambient temperature of 10°C
- Produces: .61 kg of cubes per cycle which equates to 27 cubes. Each cycle takes approximately 22 minutes.
- Storage Bin capacity is 15 kg and the unit will automatically stop producing ice when this is full.
- Can work in ambient temperatures of up to 40°C
- Water pressure required between .7 & 7.8 bar
- The unit uses 200 g of R134a Refrigerant
- Ice Cube Size 28 m x 28 mm x 32 mm
- Overall Dimensions: 350 mm Wide x 526 mm Deep x 1520 mm High
