Running a Donor Kebab or shawarma outlet? This stand is indispensable, catering to your every need. It’s not just about ease; it’s about efficiency, safety, and cost-effectiveness. Say goodbye to unnecessary labor expenses and hello to streamlined operations. Crafting the perfect Gyros becomes effortless with this donor kebab stand, eliminating the worry of any mishaps.

Forged from high-quality AISI304Q Stainless Steel, our Donor Kebab Stand ensures longevity and cleanliness. Tailored to accommodate 12x12mm Square Kabab Skewers, it adapts to various culinary requirements seamlessly. Its dimensions—300mm x 300mm x 110mm High—strike the perfect balance between space and stability. Manufactured in Ireland, this stand boasts craftsmanship you can trust, adhering to the highest standards. Seamlessly integrate it with our Gyros Machines for a harmonious workflow, ensuring your establishment runs like a well-oiled machine.

To make shawarma, marinate thin slices of chicken, beef, or lamb in a blend of garlic, lemon juice, and spices overnight. Thread the meat onto a skewer, grilling it vertically. As it cooks, shave off the outer layers and serve wrapped in flatbread with tahini, vegetables, and pickles.