Mechanical or Electronic Thermostat?

Safety Mechanical Thermostat

A mechanical or electronic thermostat is a regulating device component that senses the temperature of a physical system and performs actions so that the system’s temperature is maintained near a desired setpoint. This is the Wikipedia description of what a thermostat is. In the commercial catering industry thermostats are used on almost all equipment including dishwashers, ovens,
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Optimising your CiBO to get a perfect baked Pizza Base

CiBO Fast Oven Teel

  CiBO super-fast countertop oven has the option to optimize the temperature to get the perfection of a real pizzeria. The CiBO ensures the true crispiness in the pizza in the shortest baking time with a special program to increase and decrease the setup inside to avoid thinning or over-blackening of the base. https://caterbox.ie/product/lincat-cibo-super-fast-ventless-oven/

Wholesome Halloween Granola Recipe

Caterbox Ireland Wholesome Halloween Granola Recipe blog

Halloween Granola Recipe (Makes about 6 cups) 3 cups old-fashioned rolled oats 3/4 cup pumpkin seeds 3/4 cup chopped almonds 2 teaspoons pumpkin pie spice, (a blend of 5 spices cinnamon, nutmeg, clove, ginger. Allspice, and mace ) 1/4 teaspoon kosher salt 1/2 cup olive oil or coconut oil 1/4 cup pumpkin purée 1/2 teaspoon vanilla extract 1/2 cup dried cranberries 1/3 cup maple syrup 1/2 cup mini chocolate chips Arrange a rack in the
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The Perfect Chip

The Perfect Chip is my Eiger. For many years I have been trying to perfect it. There are so many different things to consider, the type of potato, the thickness of the cut, skin on/off, soak or par boil or neither, twice cook, thrice cook, freeze, chill, rest etc…. However I think I have come
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Blue Cheese Cooking Recipes

Caterbox Blog Blue Cheese Cooking Recipes

Try adding some blue cheese and sour cream to some of your cooking recipes, I only really discovered recently how much of a difference it makes. It works in almost every kind of sauce or broth. Yum! Analysis of paleofeces sampled in the salt mines of Hallstatt (Austria) showed that miners of the Hallstatt Period (800 to 400 BC) already consumed blue cheese
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