Description
If you are serious about bread baking and need commercial power with durability, then this professional bakers oven is what you need. The ESB-X Convection ovens have a touch screen system with supporting product images to make them very easy to operate.
This professional bakers oven is ideal for cooking all kinds of bread such as Sourdough, Soda, Scones, Croissants, etc… It has a steam injection function that can be manual or automatic depending on your preference. Also with the programmable function, you can easily interrupt and extend/reduce cooking times, etc..
- Adjustable and reversible fan speeds (x10) and also options for no fan after the steaming process.
- This Bread Bakers Oven has a commercial temperature range: 0°C to 260°C
- Interior LED lamps to easily monitor and evaluate your product
- Capable of storing up to 99 programs which can include up to 6 baking parameters(preheating, fan speed, baking time, baking temperature, steam quantity, air flap position).
- Overall Dimensions – 980mm Wide x 840mm Deep x 460/750/1020/1150mm high
- Designed to hold 600x400mm Cooking Trays with a distance of 90mm between each tray at full capacity.
- Depending on your model there is options for 3/5/8/10 x shelf positions
- Total Power as per below sped sheet, 3PH
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